Bleuetière Marland - Comptoir à pizza Napolitaine

Used to taking trips around Montreal, we had never set foot in Beauce, in Chaudière-Appalaches. After packing our bags, we hit the road to explore this region with the family for a weekend. We were won over!

Maude Goyer• September 23, 2021

Are you ready to take to the skies and enjoy an inventive aperitif in a country setting? Here are 15 favorites for a happy hour off the beaten track!

Odile Turgeon• July 22, 2020

3 days on the road to eat, drink, taste, smell and especially to meet totally and to #liveforreal. Enjoy your meal!

Sarah Moore• September 21, 2019

In 2015, Annie Marcoux joined the family business founded by her grandparents Lionel Fernand and Hermance Vallée in the middle of the last century. La ferme Marland was one of suckling calves and cattle that Annie’s parents decided to transform in 1987, after visiting a blueberry farm in Trois-Rivières.

Les Cervidés• June 18, 2021