Bleuetière Marland

What goes more with summer than ice cream? Quite frankly, it's the perfect and tasty summertime fun. Do you prefer soft ice cream? the gelato? vegan ice cream? the classic vanilla? Here are our suggestions for tasting frozen happiness.

Sarah Moore• May 18, 2022

Anna is now 6 weeks old, it's time to introduce her to a perfect place to rest, enjoy the scenery and above all eat a good blueberry ice cream.

Sarah Moore• May 9, 2021

Three times. Three times in the space of a year that we have come to the Chaudière-Appalaches region. First in the fall in its flamboyant colors. Then in the heart of winter under thick, snow-covered snow. This time, it was to experience the last sweets of summer to the rhythm of the hot rays and beautiful sunny strolls.

Amélie et Benjamin Blogue Hellolaroux• December 17, 2019

I love cycling in Beauce. Feel in the country, drive near farms, near the Chaudière River. So that's what we did on a beautiful Sunday afternoon.

Sarah Moore• August 15, 2018

In 2015, Annie Marcoux joined the family business founded by her grandparents Lionel Fernand and Hermance Vallée in the middle of the last century. La ferme Marland was one of suckling calves and cattle that Annie’s parents decided to transform in 1987, after visiting a blueberry farm in Trois-Rivières.

Les Cervidés• June 18, 2021