Top ideas Snacks and restaurants worth the detour

These little on-the-go eateries all have something about them that makes them worth a visit. Whether it’s for the unique menu, the spotlight, the ambience or all of the above!

©
Lunch at Chez Line, Saint-Aubert
|
Jeff Frenette

©
Eat a pita at La Libellule, a friendly restaurant in Parc des Trois-Bérêts
|
Stéphanie Allard

Saint-Jean-Port-Joli La Libellule - Resto Convivial

Here’s a very different snack on the menu that will surprise you. Their specialty? Pitas! The choice of pitas on the menu is impressive! You’ll also find pizzas (made on pita), paninis and soups. Take your meal to go and eat it at Parc des Trois-Bérêts.

WE GO FOR

The classic Lebanese pita with their excellent strawberry lemonade!

Discover

©
Poutine Bon Jack and Club Enchanté du Casse-Croûte chez Line
|
Jeff Frenette

©
Caroline preparing poutine at Casse-Croûte chez Line
|
Jeff Frenette

©
Casse-croûte chez Line dining room
|
Jeff Frenette

Saint-Aubert Casse-croûte chez Line

This snack bar with its typical menu is special for so many reasons. Chef Mathieu, Caroline and their team are ready to serve you in style! Watch the light bulbs on the menu for choices that won’t disappoint!

WE GO FOR

Bon Jack poutine and Club Enchanté, 2 of our collaborator Jeff Frenette’s favorites!

Discover

Berthier-sur-Mer Casse-croûte du Capitaine

Sandwiched between the river and the Route des Navigateurs, this is the perfect snack bar for a seafood menu featuring fish tacos or shrimp guédille. Eat your captain’s feast on the terrace while admiring the river, or bring it along for a picnic on the easily accessible municipal beach.

WE GO FOR

Their generous Fish & Chip and the famous Captain’s Burger!

Discover

©
Gourmet burger at Ferme Mille-Fleurs
|
Stéphanie Allard

©
Highland beef poutine and burger from Ferme Mille Fleurs
|
Jeff Frenette

©
Ferme Mille Fleurs Highland Beef Farm
|
Jeff Frenette

©
Gourmet burger served with a cold beer at Ferme Mille-Fleurs
|
Stéphanie Allard

©
Jacob, owner and chef of Ferme Mille Fleurs
|
Jeff Frenette

Saint-Lazare-de-Bellechasse Ferme Mille Fleurs

Hey yes! We’re sending you to a farm in Bellechasse to eat at Jack’s Food Truck. Jack, or rather Jacob (the farm’s co-owner), prepares his Highland beef burger and poutine creations!

WE GO FOR

Eat poutine with pulled pork in the farm’s magnificent setting.

Discover

©
Bleu & Gourmand foodtruck at Les Bleuets du Vire-Crêpes
|
Stéphanie Allard

©
Generous poutine and hamburger platter from the Bleuets du Vire-Crêpes foodtruck
|
Jeff Frenette

©
Backyard at Bleuets du Vire-Crêpes
|
Stéphanie Allard

©
Bleuets du Vire-Crêpes foodtruck burger
|
Dany Vachon

Lévis Bleuets du Vire-Crêpes

Located in the backyard of the blueberry farm, the Bleu & Gourmand foodtruck awaits you with its astonishing poutine and the delicious, iconic burger with its brioche bun. The burger, served with corn chips, salsa and coleslaw, is yes! Are you vegan? You’ll also find the Smoked Veggie burger.

WE GO FOR

The wild boar & blueberry hot dog and a blueberry soft-serve for dessert!