In a few words
Friendly and trendy bistro, with a jazz-inspired design: fine pastas and pizzas, steak with French fries, tartares, salads, wines at the glass, draft beer, port and espresso. Menu of the day. Restaurant: chic and relaxed: lamb, duck, seafood, fish and mixed grill. Great wine list
Delicious served in block with bacon and onions.
The greatest in town, always served to your taste
A must to try
Beef filet mignon
Served with a choice of homemade sauce cooked to your taste
Heated with the best view in town and an open kitchen.
Our well-known maple pie or our famous crème brûlée