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Local Guide: Ange and her family learn about pottery

April is a rather muddy month, and without a bad pun, we were delighted to go and put our hands in the mud to discover as a family the Terre et Biscuit pottery workshop which opened its doors in our …

Ange Hébert-Corriveau April 12, 2024
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En vedette
[TRÉSORS CACHÉS] Montmagny : En mode famille !
À seulement 45 minutes des ponts de Québec, la ville de Montmagny est en soi un trésor caché. Elle offre à la fois la beauté et le calme des grands espaces, mais également la vie, les saveurs et la …
Au Québ
Updated on April 15, 2024
Arrêts Gourmands - En vedette
[HIDDEN TREASURES] Jeff On The Road discovers Beauce's hidden treasures
Welcome to Beauce, a region brimming with hidden treasures, a harmonious symphony of flavors, hospitality and unforgettable adventures. The region is already well known for its delicious maple syrup …
Jeff Frenette
Updated on April 12, 2024
Rencontres inspirantes - En vedette
[HIDDEN TREASURES] Jeff On The Road Discovers Etchemins' Hidden Treasures
The Etchemins area of the Chaudière-Appalaches region holds a very special place in my heart. Since I was very young, I've spent many precious moments there, mainly in the village of Saint-Zacharie, …
Jeff Frenette
Updated on April 12, 2024
Curious Nature - En vedette
[HIDDEN TREASURES] Jeff On The Road Discovers Lotbinière's Hidden Treasures
Located just 20 minutes from Quebec City, the Lotbinière region, bordered by the majestic shores of the St. Lawrence River, offers a unique combination of rural charm and modern attractions. It's a d…
Jeff Frenette
Updated on April 11, 2024
Rencontres inspirantes - En vedette
[HIDDEN TREASURES] Jeff On The Road Discovers Bellechasse's Hidden Treasures
Let's plunge together into the enchanting Bellechasse region, a jewel nestled in the valleys of the Chaudière-Appalaches region. A place where time seems to stand still and every corner of the region…
Jeff Frenette
Written on March 23, 2024
Rencontres inspirantes - En vedette
[HIDDEN TREASURES] Jeff On The Road Discovers Islet's Hidden Treasures
Follow me into the enchanting wonders of the Islet region. This region has many hidden gems along the shores of the St. Lawrence River, where every moment resonates with the magic of nature, gastrono…
Jeff Frenette
Written on March 21, 2024
Rencontres inspirantes - En vedette
[HIDDEN TREASURES] Jeff On The Road Discovers Thetford's Hidden Treasures
When I think of the Thetford region, I immediately think of the famous, almost lunar landscapes typical of this area. Driving along the area's roads, it's easy to imagine the not-so-distant mining pa…
Jeff Frenette
Written on March 19, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Ferme Phylum: an inventive cheese dairy directly on the farm
It was in 2002 that Annie Claessens and Patrick Soucy bought a magnificent ancestral farm located in Saint-Nicolas. With the land lying fallow at the time of purchase, it took the couple six years to…
Les Cervidés
Updated on May 3, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Chalets Villégiature et Pourvoirie Daaquam: the taste of nature
The story of Chalets Villégiature et Pourvoirie Daaquam began in 1993 with an inn and a chalet designed for hunting.
Les Cervidés
Updated on May 2, 2024
Foody Nature
Le savoir-faire de nos arrêts gourmands - Cidrerie St-Nicolas : la passion de la pomme
La Cidrerie St-Nicolas, c’est une histoire de famille. «Ce sont mes parents, Pierre Lafond et Patricia Daigneault, qui ont fondé l’entreprise, raconte d’emblée Louise Lafond. C’était le rêve de mon p…
Les Cervidés
Updated on April 30, 2024
Foody Nature
Le savoir-faire de nos arrêts gourmands - Cidrerie Le Somnambule : cueillir et accueillir
C’est en 2016 que le jeune couple formé d’Emile Robert et d’Eve Larouche Laliberté a fait l’acquisition d’un verger en activité depuis le début des années 80 : Casa Breton, à Saint-Henri-de-Lévis, un…
Les Cervidés
Updated on April 30, 2024
Foody Nature
The know-how of our gourmet stops - Distillerie des Appalaches: local and colorful flavors
Remaking the world and dreaming of crazy projects: several friends do it over a drink or a good meal, but few really realize the ideas exchanged. Dave Ricard and his friend Kevin Pelletier, for their…
Les Cervidés
Updated on April 30, 2024
Foody Nature
The know-how of our gourmet stops - Snacks at D’Artagnan and Bar Laitier Soleil Glacé: luxury snacks
The history of Le Casse-Croute chez D'Artagnan began with the opening of the Bar Laitier Soleil Glacé in 2007. The owners, Nathalie Gagné and Jerry Lafontaine, were so in demand for poutine and hot d…
Les Cervidés
Updated on April 30, 2024
Foody Nature
Le savoir-faire de nos arrêts gourmands - Microbrasserie Etchemin : redonner à la région
Mathieu Lagrange et Mathieu Gourde-Ferland sont des amis d’enfance, deux gars de Lac-Etchemin qui ont voulu redonner à la région. Comment? En y ouvrant une microbrasserie!
Les Cervidés
Updated on April 30, 2024
Foody Nature
Le savoir-faire de nos arrêts gourmands - Verso Microbrasserie : un lieu rassembleur à Lac-Etchemin
Deux frères, une sœur, deux amis : cinq adeptes de bière et de plein air. Voilà les dynamiques instigateurs de Verso Microbrasserie, un projet artisanal né pendant la pandémie et qui, depuis septembr…
Les Cervidés
Updated on April 30, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Fruits et légumes des Saint-Pierre : only the freshest!
When passing through Saint-Jean-Port-Joli, a stop at Fruits et légumes des Saint-Pierre is a must. "It's really worth the detour!" says Jonathan Saint-Pierre, proudly representing the third generatio…
Les Cervidés
Updated on April 30, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Ferme Origine: back to basics
Renée Lortie was raised on a dairy farm. So it was natural for her to return quietly to farming.
Les Cervidés
Updated on April 30, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Fermes Rudbeckie: a farm stand filled with local produce
Fermes Rudbeckie has opened a new farm stand on Route 269 in Kinnear's Mills. Now it's possible to fill up on local food year-round between Quebec City's South Shore and Thedford Mines.
Stéphane Bourque
Stéphane Bourque Tourisme Chaudière-Appalaches
Updated on April 30, 2024
Arrêts Gourmands
The know-how of our gourmet stops - Bergerie des Petites Laineuses: a new life project
After leaving downtown Quebec City to learn lamb breeding in Kamouraska, Quebec City natives Stéphanie Beaulieu and Pierre-Alexandre Dessureault of Lévis decided to settle in Cap-Saint-Ignace in June…
Les Cervidés
Updated on April 30, 2024