Farm Visit

Les Bisons Chouinard

Saint-Jean-Port-Joli • La Côte-du-Sud
4.6
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Les Bisons Chouinard

In a few words

Various cuts of bison meat, terrine sausages, smoked meat, pies, etc. Various derivative products to see: skulls, horns, hides, head.

Schedule

Year-round and every weekend from September to June.

For
Real!

“ ”

Jean-Luc Chouinard, Les Bisons Chouinard

Location

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Contact details and information

While we're at it

Recommended by Mary-Jo Gibson, from Les Bisons Chouinard

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