Boulangerie Du pain... c'est tout!

Thanksgiving is a time to spend time with family, eat a good meal, explore and enjoy the fall colors while hiking! That's how my boyfriend, Victor, and I spent our long weekend in and around the L'Islet area. Portrait of days with flamboyant colors.

Jasmine Godbout• October 16, 2021

It's hard to find a greater fan of bread and local food in Quebec than Charles Létang, owner of the bakery Du pain… c’est tout !, located in Saint-Roch-des-Aulnaies. A baker for ten years, Charles has worked with natural sourdough and local organic flour that he buys directly from farmers in the region. These flours are then stone-ground at La Seigneurie des Aulnaies, just behind its bakery.

Les Cervidés• June 17, 2021